Moments to savour
In every season
Our traditional wine journeys in the Bodega, a trip to Dirk Luthers epicurean France or delicious seasonal menus will delight you. We look forward to you.
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Truffe soirée 20.02.2021
Dirk Luther meets the leading truffle expert Ralf Bos. His limitless knowledge of »the diamonds of the kitchen« reaches its culinary pinnacle in unique symbiosis with a 6-course-truffle-menu (served at convivial tables), devised by Dirk Luther. This will be accompanied by corresponding wines, water, and coffee.
Truffe soirée
20.02.20216:30 PM
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€ 280 -
Rarities and treasures from the wine cellar 06.03.2021
In our Bodega, the Sommelier will take you on a fascinating journey through the world of berries and vines. You can expect tantalizing sensations, special moments of enjoyment, and wine stories about a cultural asset that is almost as old as mankind itself. Familiarise yourself with the delicate nuances during the tasting session and discover a whole new world of aromas and flavours. Perhaps you will come across your new favourite wine, too.
19.06.2021 »Everbody’s Darling« The Pinot Gris in its facets
25.09.2021 The unknown Burgundy appellations
11.12.2021 Our favorites for the holidaysRarities and treasures from the wine cellar
06.03.20213 PM
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€ 55 -
Grande dégustation de fromage 07.06.2021
Germany’s only top maître affineur is a guest of Dirk Luther. Volker Waltmann brilliates in his profession and moderates expertly through the cheese tasting in a 6-course-cheese-menu (served at convivial tables) incl. corresponding wines, water and coffee.
Grande dégustation de fromage
07.06.20216:30 PM
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€ 150 -
Tour de France 19.08.2021
Dirk Luther whisks you away to his culinary France on a 4-course-menu journey of pleasure for all of your senses, along with the best wine recommendations from Beaujolais to Savoy, in addition to water and coffee.
Tour de France
19.08.20216:30 PM
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€ 180 -
Caviar découverte 02.10.2021
The black gold of fine cuisine will be the culinary focus. Markus Rüsch, caviar-affineur and owner of the Altonaer Kaviar Import Haus in Hamburg – one of the oldest caviar importers in family hands – will moderate inspiringly through this special evening. Culinary Dirk Luther accompanies the journey of discovery with a 6-course-caviar-menu (served at convivial tables) incl. corresponding wines, water and coffee
Caviar découverte
02.10.20216:30 PM
Book now
€ 280